Keeping it local
Every time I pass the Panda Express they’re building on Kirkwood, I pause briefly and sigh. Sometimes I look for spare tools on the ground, hoping that there’s some handiwork I can do to speed its completion. We have one back where I live in Illinois, and I have fond high-school memories of dining on Kung Pao and Dr. Pepper. Someday, Bloomington will know my joy, but that moment isn’t coming quickly enough.











