Best-selling author, ‘foodie’ to speak Friday
Culinary expertise is arguably a form of art, so it’s only appropriate that one of today’s leading “foodies” will speak tonight in defense of food. Michael Pollan, author of New York Times bestseller “The Omnivore’s Dilemma” and “In Defense of Food: An Eater’s Manifesto,” will speak at 7:30 p.m. Friday at the IU Auditorium on the week’s topic, sustainability.







