COLUMN: Consider the quality
By
Whitney Kiepura
· Monday, March 28,2016 8:42 p.m.
You can get it anywhere. On a flight, in a car, on a table or between a bun. Cheese impacts our daily lives and food choices. For the lactose-tolerant among us, cheese is something that tops many meals. However, one popular cheese may be more than just milk and salt.
