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MrBeast Burger, a new restaurant concept backed by YouTuber and philanthropist Jimmy Donaldson, who goes by the screen name “MrBeast,” opened Feb. 10 in partnership with the Hive restaurant kitchen.
Insomnia Cookies announced Friday it will open a new location at 430 E. Kirkwood Ave. sometime this month, according to a press release.
The Indiana Senate approved a bill Feb. 8 that could allow Indiana small businesses to appeal to stay open if shut down by a public health order.
Upland Brewing Company, a brewery local to Bloomington, has entered the seltzer market.
CDFI Friendly Bloomington has helped finance community development projects in Bloomington since its founding in 2018, providing an alternative to conventional bank loans. The nonprofit is financing several projects due to complete this year, according to its website.
Noodles & Company in Bloomington, located in the Von Lee building at 517 E. Kirkwood Ave., will reopen March 1. General Manager Alexander Moore said he is expecting IU students in Bloomington to boost sales in the spring.
Kilroy’s Sports Bar reopened Wednesday for the first time since March with COVID-19 precautions such as table reservations. As of Thursday night, reservations were sold out through Saturday.
Three restaurants opened on the east side of Bloomington over winter break, including a new local option, a regional chain and the introduction of a national franchise to Bloomington.
Kilroy’s Sports Bar announced it will reopen its doors this spring after remaining closed since March 2020 due to the COVID-19 pandemic.
IU sophomores Misha Rekhter and Max Himelstein are the co-founders of Trap Mike’s, a late-night delivery-only restaurant, opening in Bloomington Feb. 4. Trap Mike’s will offer free delivery from 10 p.m. to 4 a.m Thursday, Friday and Saturday.
Bloomington’s Grant Street Inn closed its doors Jan. 16 as the local hospitality industry struggles under the COVID-19 pandemic, according to an announcement on the inn’s Facebook page. This is the second time it has closed since the COVID-19 pandemic began.
After seeing many other local restaurants shut down in March, Döner Kebab owner Hamid Naderi worried about the effects of the pandemic on his food truck.
Bills introduced in the Indiana General Assembly’s House and Senate chambers could protect businesses, health care workers and other entities from COVID-19 related lawsuits unless negligence or misconduct can be proven.
Gov. Eric Holcomb streamed his annual State of the State address at 7 p.m. Monday, discussing plans to increase teachers’ pay, vaccinate Indiana residents and increase law enforcement transparency.
When Caveat Emptor Used Books owners Eric and Catherine Brown learned Dec. 29 someone they had been in contact with tested positive for COVID-19, they made the cautious decision. The bookstore kept its doors shut after Christmas for the owners to be tested and notified its customers on the store’s Facebook page.
Mays Greenhouse owner Jason Fulton was surprised this summer to see many of his plants had sold out by the beginning of the season. Oak. manager Alexis Six and students attributed the increase in sales to a pandemic induced demand for houseplants.
Given the COVID-19 pandemic, online purchasing is at the forefront of holiday shopping this year, and small, local businesses are losing in-person customers.
Cars lined through the parking lot and wrapped around the corner waiting to order at the drive-thru Monday morning at the opening of Bloomington’s first Dunkin’ and Baskin-Robbins location.
The COVID-19 pandemic halted economic expansion in March, forcing businesses and economic researchers to adapt accordingly. Though recovery has been slow, experts say there is reason to be optimistic for recovery over the next few years.
Many Bloomington residents are choosing to support locally owned or small businesses for their holiday shopping this year, a year that has been a challenging time for small businesses nationwide due to the COVID-19 pandemic.
