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Saturday, April 27
The Indiana Daily Student

Spanish chef Jose Miguel Exposito waching over the food he prepared at the IMU food court. Exposito will be at IU on March 2 and 3 as part of the Global Chef Program with SODExO, the company that provides food services at IU's IMU. Exposito wil lalso be holding a cooking demonstration at on March 3. Lionel Lim and Lionel Lim

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Spanish chef Jose Miguel Exposito waching over the food he prepared at the IMU food court. Exposito will be at IU on March 2 and 3 as part of the Global Chef Program with SODExO, the company that provides food services at IU's IMU. Exposito wil lalso be holding a cooking demonstration at on March 3.