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Indiana Daily Student
Thursday, May 2
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The Indiana Daily Student

Jamyang Lama explains some of the Tibetan cuisine served during the Taste of Tibet. The Taste of Tibet took place Saturday evening at Gaden KhachoeShing Monastery. Victor Gan

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Jamyang Lama explains some of the Tibetan cuisine served during the Taste of Tibet. The Taste of Tibet took place Saturday evening at Gaden KhachoeShing Monastery.

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