Salsa Competition
Annie Corrigan judges the salsa at the competition Saturday at the Farmers' Market. She was a part of the raw team, which meant that the salsa must be tomato based and freshly raw: nothing braised, roasted or cooked in any way.
Annie Corrigan judges the salsa at the competition Saturday at the Farmers' Market. She was a part of the raw team, which meant that the salsa must be tomato based and freshly raw: nothing braised, roasted or cooked in any way.