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Thursday, Jan. 22
The Indiana Daily Student

Chef Doug Peterson serves lamb & pita during the Devour Bloomington special Thursday evening at Topo’s 403 restaurant. Topo’s specializes in authentic Greek food, but Peterson assures that there is something on the menu for everyone. Andrew Williams and Andrew Williams

cidevourbloomington

Chef Doug Peterson serves lamb & pita during the Devour Bloomington special Thursday evening at Topo’s 403 restaurant. Topo’s specializes in authentic Greek food, but Peterson assures that there is something on the menu for everyone.