Jorge Cortez grabs the ingredients to fry chicken for an upcoming order Tuesday afternoon at the Clustertruck restaurant on E. 10th Street. Clustertruck serves over 100 different food items fresh from the kitchen from the moment a customer orders. Rose Bythrow and Rose Bythrow and Rose Bythrow
Jorge Cortez grabs the ingredients to fry chicken for an upcoming order Tuesday afternoon at the Clustertruck restaurant on E. 10th Street. Clustertruck serves over 100 different food items fresh from the kitchen from the moment a customer orders.
