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Thursday, May 2
The Indiana Daily Student

Multiple organizations on campus have come together to create an emergency meals project which started April 13. Orders must be placed by 10 a.m. the day before, and pick-up is available at Read Hall between noon and 2 p.m. Ty Vinson

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Multiple organizations on campus have come together to create an emergency meals project which started April 13. Orders must be placed by 10 a.m. the day before, and pick-up is available at Read Hall between noon and 2 p.m.