Beer supports science

WonderLab usually makes science and technology fun for kids, but on Saturday night the museum made some time for the adults to have a little fun. It kept the science part — just added some beer.

The WonderLab Museum of Science, Health and Technology hosted “Cheers! The Science of Beer and Cheese,” a fundraiser for the museum to let the adults of Bloomington enjoy a place dedicated to helping their children learn. 

Cheers! was sponsored by Capriole Farmstead, who provided the cheese; Upland Brewing Company, who provided the beer, as well as FARMBloomington, Angel B’s Galleria of Cakes, Scholars Inn Bakehouse and Bloomingfoods.

The event was furnished with an open bar and FARM hors d’oeuvres, along with WonderLab-style exhibits explaining the science behind how cheese and beer are made.

The guests paid $50 per ticket, and all proceeds made from admissions and a raffle went straight to the WonderLab’s exhibits and programs.

The guests entered right into the line for their beer, getting to choose from four of Upland Brewing Company’s beers. They were then directed to a massive table full of cheeses that go well with the particular beers.

“People normally think of wine and cheese,” said Heidi Frankson, development director.

Frankson said that before the event the brewers and cheese-makers got together and did their own taste tests. Each cheese was placed with one of the beers, paired so they complemented each other’s flavor.

Frankson was especially pleased with the idea of the on-site fundraising.
“We usually have a big gala event,” Frankson said, “but this one gets people in the doors so they can experience their investment themselves. And what they are investing in is hands-on science education serving kids all around the city.”

One of those investors was no stranger to the WonderLab’s benefits. Bloomington resident Warren Cutshall said he regularly goes to WonderLab with his young children.
“It’s a very stimulating environment to our kids and other kids,” Cutshall said. “It’s actively engaging and a good mix of fun and learning.”

In addition to regulars, many Bloomington residents were attracted to the WonderLab through their visits to FARM or Upland.

Doug Dayhoff, co-owner of Upland Brewing Company, served the locally brewed beer at the event. He said he was happy to work with WonderLab again.

“We love to support a unique institution which makes Bloomington a special place,” Dayhoff said.

And maybe this once, drinking was good for the kids.