COLUMN: A breath of fresh air: Hiking the Italian coast
I took a brief hiatus from my life as a wannabe Sevillana last weekend when a few friends and I jet-setted to Italy.
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I took a brief hiatus from my life as a wannabe Sevillana last weekend when a few friends and I jet-setted to Italy.
Huevos rotos con patatas y jamón ibérico de bellota (broken fried eggs with potatoes and acorn-fed ham Ibérico) at Sibarius, Restaurante en Plaza Bib Rambla, Granada. It is common to see this type of meal on both lunch and dinner menus in Spain, in contrast to generally only breakfast menus in the U.S.
The heavenly aromas oozing out of the kitchen window last Monday night led my senses to only one clear option for this week’s column: an in-depth look at my smorgasbord of Spanish dinners. Every day just before I sat down to eat, I snapped a photo of my entire dinner — the main dishes, side dishes, desserts, drinks and all.
La Plaza de Toros houses regular bullfights in Seville, popular among tourists and locals alike. A Sevillano tradition, each event typically comprises six rounds, each with a new bull and concise strategy by los toreros, or the bullfighters.
Bullfights are a huge tradition in Seville, Spain, with references sprinkled through the city and related souvenirs stocked in every tourist shop. While we might enjoy a tailgate and a football game on the weekends, many Sevillanos, in addition to their strong love for fútbol, attend “corridas,” or bullfights.
Fearlessness.
"Alice," an installation at the Centro Andaluz de Arte Contemporáneo, shows a giant face and arm protruding from the windows. Columnist Lauren Saxe visited the museum during her first weekend in Seville, Spain.
Aside from memorizing verb tenses and trying to stay cool in the southern heat, I’ve spent some time exploring the sites of Seville, Spain. I have taken the past two weeks to get started and cross a few things off my checklist.
Sevilla, Spain is a historic city with multiple landmarks situated in modern Europe. Saxe has spent her first week their exploring and getting to know her host family and new home.
By Lauren Saxe
Fearlessness.
They say one man’s trash is another man’s treasure. That mantra will hold true this weekend as models strut down the runway in unusual materials that could range anywhere from cat food can pop tops, plastic straws, cork or even a Twister mat.
As the transition into spring comes to its peak, the Jacobs School of Music plans to ring in the new season with a concert featuring the Wind Ensemble, Symphonic Band and Concert Band. Dubbed “Springfest,” the performance is at 8 p.m. Thursday in the Musical Arts Center with free admission.
Young ballet students arrived to rehearsal, several of them with hair tied into perfect ballerina buns and dressed in form-fitting leotards.
Fashion design students sketched, snipped, pinned and sewed their way through this semester in preparation for the final fashion show of the year.
Beginning with the elegance of “Swan Lake,” moving into a contemporary series of unconventional duets and ending with dancers leaping through the air for the finale, the spring ballet debuted this weekend.
The Venue, Fine Arts and Gifts will host a reception for acclaimed artist Mark Blaneyat 6 p.m. today in honor of the premiere of his exhibit displaying his latest works.
Four guys. A long road to the top. And the voice of an angel.
Behind the guts and glory of every video game, a musical score amplifies the action, and creates an illusion of being inside the game.
Models hit the runway last night in the Indiana Memorial Union’s Alumni Hall, but rather than adorning them with lavish furs or fine silks, designers draped their models in a particularly unconventional material: condoms.