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Letter from the editor
Since we’re getting oh-so-close to the end of the semester, one of my goals for this issue of INside was to publish a magazine that you’d want to keep around all summer – whether you’re staying in Bloomington, leaving for an internship or “real world” job, or just putting around at your parents’ house. And [...]
Featured Post
Ever feel lost in your own kitchen? Sit back, grab some Tupperware and a Brillo pad, and take advice from the experts. How to keep leftovers fresh Vicky Getty, director of the didactic program in dietetics at the HPER, says the key to leftovers is getting them cooled down quickly. Bacteria grow quickest between 41 [...]
A Look INside
- A special thanks to our contributors Joesph Campbell, Katie Myrick, and Chip Cutter. [Continue Reading...] #
- A special thanks to our contributors Liz Dilts, Jacob Kriese, and Lindsey Alexander. [Continue Reading...] #
- A special thanks to our contributors Brian Spegele, Whitney Mitchell, and Jay Seawell. [Continue Reading...] #
- Dave Adams was the man with the arms, heart and patience large enough to hold all the pieces together. All those pieces have rallied and reunited since Dave’s passing this summer, but nobody can deny that a part of IU journalism is, and forever will be, missing. [Continue Reading...] #
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